Mango Pico de Gallo

Fresh, colorful, and full of flavor, this mango pico de gallo adds a sweet twist to the classic. Juicy mango, crisp bell pepper, and a touch of jalapeño come together with lime and cilantro for the perfect balance of sweet, tangy, and spicy. Serve it with chips, tacos, or grilled fish for a burst of freshness in every bite.

Serves: 8 | Time: 15 minutes

Ingredients

• 1 mango, peeled and diced

• 1 jalapeño, seeded and minced [1]

• 1/2 red bell pepper, diced

• 1/4 red onion, diced

• 1/4 cup fresh cilantro, chopped

• 1 Tbsp lime juice

• Salt, to taste

Instructions

1. Prep all ingredients to the specifications above.

2. In a medium bowl, mix together all ingredients.

3. Serve and enjoy!

Notes

[1] Use gloves when chopping to avoid irritation.