Berry and Nut Yogurt Bowl

With just a few ingredients, this berry and nut yogurt bowl delivers big on flavor and freshness. Honey-sweetened yogurt, ripe berries, and a handful of almonds come together for a quick, nourishing bite you can enjoy any time of day. Easily adaptable for any diet or allergy needs—swap in dairy-free yogurt or coconut flakes for a nut-free version without missing a beat.

Serves: 1 | Time: 10 minutes

Ingredients

  • 2/3 cup plain yogurt[1]

  • 1 Tbsp honey

  • 1/2 cup strawberries, quartered[2]

  • 2-3 dried figs (about ¼ cup), small diced

  • 1 Tbsp slivered almonds

Instructions

  1. Prep strawberries and dried figs to the specifications above.

  2. In a small bowl, mix together yogurt and honey.

  3. Top with silvered almonds, dried figs, and strawberries.

  4. Serve and enjoy!

Allergen Alterations

Milk-free: Use a dairy-free yogurt, such as So Delicious Unsweetened Plain Coconut Milk Yogurt Alternative

Tree nut-free: Replace slivered almonds with coconut flakes or your favorite nut-free granola for some crunch

Notes

[1] Use Greek yogurt for extra protein.

[2] Also great with blueberries or whichever berry is in season.

Previous
Previous

Corn Tortillas

Next
Next

Sheet Pan Lamb and Vegetables